King of Vegetables – Benefits – Risk Factors

Written by : TATA AIG Team

A lot can be said when it comes to deciding which vegetable is the king of vegetables in India. Since all vegetables have some nutritional value, any vegetable can be the king of vegetables. However, the eggplant, aubergine, or brinjal, as it is known in India, is not only a versatile vegetable but is also packed with nutrients.

And if that is not enough, its vibrant and attractive purple peel contributes to its appearance and also its nutritional offering. Therefore, due to these reasons, the king of vegetables in India could be the brinjal.

Moving on to the blog's central theme, let us find out why the brinjal is called the king of vegetables and if there are other vegetables that can be compared to the brinjal.

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List of Content

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    Why is Eggplant the King of Vegetables in India?
  • bullet
    Health Benefits of Eggplants
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    Risks Related to Consumption of Eggplants
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    Conclusion

Why is Eggplant the King of Vegetables in India?

The aubergine belongs to the Solanaceae family and is not actually a vegetable but a berry. And this is true because some varieties of eggplants, such as the Thai eggplant or the Pusa Purple Round, look like large berries.

If you are used to eating eggplants, you may know that they cannot be eaten raw – it at least needs to be baked or fried if you want to enjoy the wholesome goodness of this vegetable. Brinjals are widely used in a range of cuisines worldwide because they are tropical vegetables and are available in most parts of the world. You can add different spices and condiments to this vegetable, and it will absorb all the flavours!

If you are still keen to understand how this king of vegetables is a great addition to your diet, here are some health benefits of brinjal:

Health Benefits of Eggplants

- Keeps diabetes in control

Aubergines are rich in fibre and are a good source of fibre for those with diabetes. Adding fibre to your diet can ensure the optimal but slow absorption of sugar in your body, which helps keep your blood sugar in check.

- Good for the heart

The fibre content of eggplant also helps control your body’s cholesterol levels. If you are eating brinjal without oil or other fats, you can consume this vegetable to keep a check on your heart health.

- Weight loss

Like most other vegetables, brinjals have low-calorie content. When eaten with similar vegetables rich in fibre, you can stay full for a longer period, consume lesser calories, and maintain a steady weight.

- Aids digestion

The fibre content in brinjal is great if you also want to improve your digestion and metabolism. Fibre, soluble and non-soluble, helps food move slowly through the digestive tract and ensures proper bowel movements and waste removal. This is the reason brinjal should be a part of your diet.

**- Good for the brain **

The phytonutrients in the brinjal are said to be essential for improving the flow of blood to the brain cells, which keeps them healthy and active. Since this helps stimulate the neural pathways and can help boost your memory, your mental well-being can also improve over a period of time.

- Promotes bone health

Eggplants are rich in vitamin K, manganese, and copper. Vitamin K is essential for blood clotting and improving bone mineral density. Manganese and copper are trace elements that are present in very small quantities but also absolutely essential for your bone health.

**- Prevents Anaemia **

Aubergines have a good iron content which can be good for increasing the growth of red blood cells. Many anaemic patients are asked to consume at least 2-3 slices of cooked eggplant each day to ensure that their body is getting the iron intake it needs.

- Eye health and immunity

Eggplants contain folate, vitamin C and vitamin K which are essential for boosting your immunity. Moreover, antioxidants like lutein and zeaxanthin present in the vegetable can help with mild vision problems and other eye-health issues arising from ageing.

Conclusion

Your health and your family’s health should always be your top priority. Be it by consuming healthy food, leading a healthy lifestyle, or getting health insurance coverage, ensure that you can always brace yourself against the financial implications of medical emergencies.

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