Health Benefits of Amaltas
Amaltas, also known as Cassia fistula, is a popular medicinal herb cultivated widely in India, Pakistan and other Southeast Asian countries. Amaltas tree has a yellow flower grown on a medium-sized tree with a height of around 10 to 20 metres. The leaves of the plant are deciduous and yellow.
Health Benefits of Sadabahar
Sadabahar, or Periwinkle, is a plant scientifically called Catharanthus Roseus. It originated in Madagascar. The plant is usually small and bears white, purple and pink flowers throughout the year.
Health Benefits of Tejpatta
Tej patta, or bay leaves, are frequently used in the culinary world, with dishes like soups, pulaos, biryanis, stews, gravies, etc., including this spice in their preparation. There are a few varieties of bay leaves that are in use today, including the prominent Turkish and Californian varieties and Indonesian, Indian and Greek bay leaf varieties.
Health Benefits of Pineapple
Pineapple, also known scientifically as Ananas comosus, is a tropical fruit. It has a unique sphere shape, a tough and spiky exterior and a juicy interior. The fruit also has green leaves on top.
Health Benefits of Babool
Babool, also called gum arabic, is an easy-to-grow perennial tree. Its scientific name is Acacia Nilotica. The babool pods can grow on marginal land between April and May. This plant is native to North Africa and Egypt.
Health Benefits of Sweet Corn (Makkai)
Sweet corn, also known scientifically as Zea mays (L.) var. Saccharata, is a popular cereal grain. The delicious grain has various other names, such as maize, bhutta, makki and corn.
Health Benefits of Amaltas
Amaltas, also known as Cassia fistula, is a popular medicinal herb cultivated widely in India, Pakistan and other Southeast Asian countries. Amaltas tree has a yellow flower grown on a medium-sized tree with a height of around 10 to 20 metres. The leaves of the plant are deciduous and yellow.
Health Benefits of Sadabahar
Sadabahar, or Periwinkle, is a plant scientifically called Catharanthus Roseus. It originated in Madagascar. The plant is usually small and bears white, purple and pink flowers throughout the year.
Health Benefits of Tejpatta
Tej patta, or bay leaves, are frequently used in the culinary world, with dishes like soups, pulaos, biryanis, stews, gravies, etc., including this spice in their preparation. There are a few varieties of bay leaves that are in use today, including the prominent Turkish and Californian varieties and Indonesian, Indian and Greek bay leaf varieties.
Health Benefits of Pineapple
Pineapple, also known scientifically as Ananas comosus, is a tropical fruit. It has a unique sphere shape, a tough and spiky exterior and a juicy interior. The fruit also has green leaves on top.
Health Benefits of Babool
Babool, also called gum arabic, is an easy-to-grow perennial tree. Its scientific name is Acacia Nilotica. The babool pods can grow on marginal land between April and May. This plant is native to North Africa and Egypt.
Health Benefits of Sweet Corn (Makkai)
Sweet corn, also known scientifically as Zea mays (L.) var. Saccharata, is a popular cereal grain. The delicious grain has various other names, such as maize, bhutta, makki and corn.
Follow Us
Motor Insurance
Other Insurance