blog_img
Health Benefits of Coconut Milk
Coconut, also known as Cocos Nucifera scientifically, belongs to the Arecaceae family. The tree grows in abundance in Southern Asia, Malaysia and Polynesia. It is a one-seeded drupe whose all parts, including milk, water and flesh, can be used.
blog_img
Health Benefits of Cherries
Cherry, also known as Prunus, belongs to the Rosaceae family. It comes in two varieties: sweet cherries, also known as P. Avium, and tart cherries, called P. Cerasus. The cherry is widely found in western Asia and Europe.
blog_img
GBS Virus Outbreak in Pune & Mumbai: What You Need to Know
Guillain Barré Syndrome is an autoimmune disorder that requires proper information and urgent medical attention for speedy recovery. With the GSB virus, your immune system is overactive and starts attacking the cells and tissues of your body, disrupting the body’s functionality.
blog_img
Health Benefits of Green Gram Dal
Pachai Payaru in English is the humble green gram dal. It is also known as the moong bean and is a powerhouse of nutrition and a staple in many Indian households. Packed with essential vitamins, minerals and antioxidants, this humble legume has been cherished for centuries for its numerous health benefits.
blog_img
Health Benefits of Snake Gourd
Padavalkai, in English, is also known as Snake Gourd. It is naturally found in the wilds of India, Sri Lanka, Indonesia and Nepal. This wine-like plant bears the snake-gourd vegetable, which has several medical and health benefits.
blog_img
Health Benefits of Gond Katira
Gond Katira in English is known as Tragacanth gum. It is basically a sap from the plant Locoweed, also called Astragalus gummier shrubs. This gum is known for its gelatinous properties. It is found in powder, flakes and crystal forms and is used in a variety of medicinal, cosmetic and culinary applications.
blog_img
Health Benefits of Coconut Milk
Coconut, also known as Cocos Nucifera scientifically, belongs to the Arecaceae family. The tree grows in abundance in Southern Asia, Malaysia and Polynesia. It is a one-seeded drupe whose all parts, including milk, water and flesh, can be used.
blog_img
Health Benefits of Cherries
Cherry, also known as Prunus, belongs to the Rosaceae family. It comes in two varieties: sweet cherries, also known as P. Avium, and tart cherries, called P. Cerasus. The cherry is widely found in western Asia and Europe.
blog_img
GBS Virus Outbreak in Pune & Mumbai: What You Need to Know
Guillain Barré Syndrome is an autoimmune disorder that requires proper information and urgent medical attention for speedy recovery. With the GSB virus, your immune system is overactive and starts attacking the cells and tissues of your body, disrupting the body’s functionality.
blog_img
Health Benefits of Green Gram Dal
Pachai Payaru in English is the humble green gram dal. It is also known as the moong bean and is a powerhouse of nutrition and a staple in many Indian households. Packed with essential vitamins, minerals and antioxidants, this humble legume has been cherished for centuries for its numerous health benefits.
blog_img
Health Benefits of Snake Gourd
Padavalkai, in English, is also known as Snake Gourd. It is naturally found in the wilds of India, Sri Lanka, Indonesia and Nepal. This wine-like plant bears the snake-gourd vegetable, which has several medical and health benefits.
blog_img
Health Benefits of Gond Katira
Gond Katira in English is known as Tragacanth gum. It is basically a sap from the plant Locoweed, also called Astragalus gummier shrubs. This gum is known for its gelatinous properties. It is found in powder, flakes and crystal forms and is used in a variety of medicinal, cosmetic and culinary applications.
Share This Article
Facebook Feeds
Recent Tweets
Share This Article
Facebook Feeds
Recent Tweets