The 6 Types And Classes Of Fire & How To Put Them Out
Fire can occur unexpectedly and cause severe damage to business assets, property and other valuable assets. The cost of repairing and rebuilding the damaged property can be hefty. This is why many property and business owners invest in fire insurance plans.
However, most individuals are unaware of the types of fires and how to handle them. In this blog, we will understand in detail the different types of fire, their causes and how to put them out.
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List of Content
- Quick SUmmary
- Different Classes of Fire and How to Put Them Out
Quick SUmmary
Fire classes are categorised by the type of combustible material and the required firefighting method.
Different fire classes include: Class A (combustible materials), Class B (flammable liquids), Class C (flammable gases), Class D (burning metals), Class E (electrical fires) and Class F (cooking oils and fats).
Installing smoke alarms, maintaining suitable fire extinguishers, and conducting regular fire safety drills improve emergency preparedness and reduce fire risks.
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Different Classes of Fire and How to Put Them Out
Depending on the type of material it involves and the damage it can cause, fires have been classified into different classes. Let us explore these classes of fire in detail.
Class A Fire - Combustible Materials
Combustible materials like textiles, paper, plastic and wood generally cause class A fire. These combustible materials or solids are quite common in homes, offices and other premises. Compared to other classes of fire, these classes are less damaging and easier to put out.
How to Put Out Class A Fire
To put out this class of fire, you can easily use a water or foam fire extinguisher. You can also put out the fire with plain tap water to cut off its heat source.
Class B Fire - Flammable Liquids
Another class of fire involves flammable or explosive liquids. These liquids items can be solvents, fuels, inks, cleaning fluids and more. This type of fire is quite common in industrial settings due to the presence of large flammable liquids. This fire can cause severe damage to the business and property.
How to Put Out a Class B Fire
To put out a class B fire, it is recommended to use a powder, foam or CO2 fire extinguisher. A foam extinguisher helps cut off the oxygen supply, while a dry powder extinguisher helps interrupt the chemical reaction. Compared to both, CO2 has limited suitability.
Class C Fire - Flammable Gases
Class C fire involves flammable gases such as LPG and natural gas. These gases are generally stored in sealed containers, which are operated by a skilled person. This class of fire is common in industrial areas, chemical plants, manufacturing units and more.
How to Put Out a Class C Fire
To tackle this type of fire, a powder fire extinguisher is a suitable solution. These extinguishers help in disrupting the chemical equation.
Class D Fire - Burning Metals
Class D fire involves combustible metals such as magnesium, titanium, sodium, potassium, aluminium powder, and lithium. These metals can burn at extremely high temperatures and may react strongly with water or other common extinguishing agents, making them particularly hazardous. Such fires are commonly found in manufacturing facilities, metal processing units, laboratories, and industrial plants.
How to Put Out Class D Fire
A specialised class D dry powder fire extinguisher is the safest way to extinguish a metal fire. The dry powder forms a protective layer over the burning metal, cutting off the oxygen supply and absorbing heat to suppress the fire.
Class E Fire - Electrical Fire
Class E, also known as electrical fires, are caused by live or faulty electrical equipment. Such a fire can occur in any setting, indoors or outdoors and can involve an electrical device or component.
How to Put Out Class E Fire
To put out this kind of electrical fire, powder and CO2 fire extinguishers are used as they do not rely on any liquid agent. However, before using any type of fire extinguisher, it is recommended to switch off the entire electrical supply.
Class F Fire - Cooking Oils and Fats
Class F fire involves cooking oils and fats, such as vegetable, sunflower, and olive oils, as well as animal fats, that ignite at high temperatures. Overheated cooking appliances commonly cause these fires and are most likely to occur in home kitchens, restaurants, hotels, and commercial food establishments.
How to Put Out Class F Fire
A wet chemical fire extinguisher is the most effective solution for a Class F fire. It releases a fine mist and a specialised chemical that cools the burning oil and forms a protective soap-like layer over the surface, preventing re-ignition.
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